令人難以置信的美味黎巴嫩食物 - 腐殖質,脂肪,甜點 :-) 服務一開始很快,然後它明顯減速。如果你坐在門附近,當草稿被串起來時,你會冷的。

Saveurs du Liban

觀光了一天,在樂茶博泰用餐是一次歡迎的喘息,從房屋工作人員的前面到精心準備的娛樂小布,沒有什麼我會改變的,

米其林餐廳在28樓Hilton hotel at park lane london, restaurant called Galvin at windows , fantastic view from the window, 東西很好吃，重點是我在網上買了折扣卷，一個人29磅！包括香檳，爽到不行，服務非常好！最後棉花糖放嘴裏就融化了！

這是一家不錯的黎巴嫩餐廳,食物質量很高,東方茶是日內瓦最好的之一,肉是清真,這也很重要。

非常好的呈現和美味的食物。服務非常周到,非常有禮貌。我只會建議在冬季打開暖氣,因爲我們在吃飯時感覺有點冷,有點不舒服。總的來說,10分10分!

這是一個很棒的地方。氣氛可愛而華麗。服務謹慎而高效,所以我們可以在沒有中斷的情況下進行很棒的交談。食物和飲料都很棒。很多選擇不同的飲食限制。一個偉大的發現!

我們喜歡我們的飯菜。服務非常好,工作人員很友好,反應靈敏。

Incredibly tasty Lebanese food - the humus, the fattoush, the desserts :-) The service is fast in the beginning, then it slows down significantly. If you are sitting near doors take a jumper as the draft is strung and you&rsquo;ll get cold.

Food and ambiance is great, but portions are not commensurate to the prices. E.g., the 80CHF mezze menu for two will get you the smallest/simplest pieces, unless you handpick them. Also, a Fork reservation will not guarantee the stated discount, unless one insists.

食物和氛圍都很棒,但部分與價格不相稱,例如,兩個人的80CHF mezze菜單會給你最小/最簡單的一塊,除非你手工挑選。此外,除非有人堅持,否則, Fork 預訂不會保證規定的折扣。

This was a wonderful experience of good Lebanese food in an intimate atmosphere. I especially enjoyed the kibbe and the hummus.

這是在親密的氛圍中品嚐黎巴嫩美食的美妙體驗。我特別喜歡基布和腐植體。

It was a nice location, but the food was not the best we ever had (we had the menu for 3 with the mixed mezzes). The hot mezzes with dough filled with lamb, cheese and spinach were not really tasty and the lamb tasted off. When we asked for the dessert card, the waitress never brought it, so we left :)

這是一個很好的位置,但食物不是我們吃過的最好的(我們有3個混合的梅茲的菜單)。熱的梅茲,麪糰裏裝滿了羊肉,奶酪和菠菜,味道不太好,羊肉的味道也很好。當我們要求甜點卡時,女服務員從來沒有帶過,所以我們離開了:)

We have been to this restaurant 5 years ago and had invited our English friends today.  Food was good but too much oil in 2 of the dishes. The grilled lamb skewers from NZ were good but we did not try the chicken because it was from Brazil.  The waitress was stressed out but after we tipped her, everything changed.  We will return.

我們5年前去過這家餐廳,今天邀請了我們的英國朋友。食物很好,但其中2個菜中油太多。新西蘭的烤羊肉串很好,但我們沒有嘗試雞肉,因爲它來自巴西。女服務員壓力很大,但給我們小費後,一切都變了,我們會回來的。

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